
Take a culinary journey through Southeast Asia
Two Noble Menu
The Two Noble menu is a culinary journey through South East Asia.
We encourage the exploration of shared dishes for an enriched fine dining experience.
Many of our dishes can be adapted to cater to vegetarian, vegan, and dietary allergy requirements. We kindly ask that you inform us of your specific needs when making a reservation, allowing us to personalise your culinary journey.
Try our new $65 Set Lunch which includes 5 dishes over two courses, along with a cocktail wine or beer. Available Friday to Sunday.
Want to experience lots of dishes? Try our $90 Chef’s Banquet menu - available lunch and dinner.
Smaller
$7
Appellation oyster, chinese kilpatrick
$7
$12
Bass Strait scallop, corn, spring onion
$12
$12
Lamb cutlet, soy, cumin
$12
$12
Crab, nahm jim betel leaf
$12
$8
Prawn spring roll, spiced red vinegar
$8
Larger
$22
Eggplant tempura, sticky sweet & sour sauce
$22
$26
Hiramasa kingfish, burnt onion, soy
$26
$24
Duck larb, puffed rice, cos
$24
$26
Caramelised pork, aromatic salad
$26
$46
Barramundi, ginger, soy, shallot
$46
$38
Cantonese white cut chicken, green chilli onion relish
$38
$52
MB3+ sirloin steak, black pepper butter, five spice crisp
$52
$36
Balinese vegetable curry
$36
Sides
$12
Oak lettuce, white sesame mustard
$12
$12
Charred broccolini, chilli bean, creme fraiche
$12
$14
Egg fried rice
$14
Dessert
$16
Mango pudding, coconut, pomelo
$16
$16
Black sesame Basque cheesecake, blueberry
$16
$16
Chocolate nemesis, jasmine cream
$16
$16
Affogato (with choice of liqueur)
$16
Beer - From The Tap $14
asahi super dry
great northern super crisp
great ocean road pale ale
Beer - Can/Bottle $14
land & sea japanese rice lager
pirate life stout
bad shepherd hazelnut brown ale
hawkers wc ipa
twobays gluten free lager
flowstate spicy ginger beer
cb co. bertie apple cider
$10
peroni zero alcohol lager
$10
Cocktails $23
poppy's martini
roku gin, elderflower, rhubarb, lemon
mangga pedas margarita
coconut tequila, cointreau, mango, chilli, lime
strawberry aperol sour
strawberry infused aperol, cointreau, lemon, egg white
makisa
vodka, lychee, passionfruit, lime
momoa
fundamental vodka, chambord, paraiso, lime
bloody mary
capsicum & chilli vodka, tomato, lemon, spices